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Duck or Venison Casserole with Prunes and Balsamic Vinegar

Duck or Venison Casserole with Prunes and Balsamic Vinegar

What happens to the ducks Missy and Cobber retrieve: Leon Wright's slow-cooked casserole, made with duck instead of venison. Yesterday, I was asked what we did with the ducks that Missy and Cobber retrieve, here are a couple of photos of meals of roast duck we...

Duck Schnitzel

Duck breast, flattened, crumbed and fried in four minutes. After 46 years of being married to a duck hunter finally a successful duck recipe and it is so easy. Ingredients 2 duck breasts [Also, from the method: flour, egg wash, breadcrumbs and oil for frying] Method...